Chicken Chowmein Recipe by Shireen Anwar

Ingredients:

• Chicken Breast (thinly sliced) 1
• Salt 1 tsp + ½ tsp
• White pepper half + half tsp
• Corn flour 1 tbsp
• Egg white 1
• Oil 1 tsp
• Bean sprouts 1 cup
• Cabbage (sliced) 2 cup
• Carrots (sliced) 1 cup
• Capsicum (thinly sliced) 1
• Onion (sliced) 1
• Spring onion leaves ½ cup
• Egg noodles (boiled) 1 packet
• Soya sauce 2 tbsp
• Oyster sauce 2 tbsp
• Oil ¼ cup
• Garlic (chopped) 1 tbsp
• Stock ½ cup

Method:

1. Boil noodles for 3 min.
2. Marinate chicken breast with salt pepper, corn flour egg white and oil.
3. Deep fry for 5 min and remove.

Method for chow mein:

1. Heat oil sauté garlic, when light golden, add all the vegetables with fried chicken.
2. Seasoning m boil noodles, stock cook for 5 min
3. Mix all well.
4. Remove when mixture dries.