Dum Aalu By Zarnak Sidhwa

Ingredients:

• Potatoes (boiled)                                             ½ kg
• Yogurt                                                             100 gm
• Ginger Garlic Paste                                         1 tbsp
• Crushed Red Chilies                                        1 tsp
• Red Chili Powder                                            1 tsp
• Gram Masala                                                  ½ tsp
• Roasted Cumin                                                1 tsp
• Soup Stock                                                       2 tbsp
• Red Food Color                                               1 pinch
• Oil                                                                   2 tbsp

Method:

1. Marinate potato with all given ingredients.
2. Cook till all water dries up.
3. Put dum of char coal.