Ingredients:
- Black chana (soaked and boiled) 1 cup
- Sweet potato (boiled and chopped) 1 cup
- Chaat masala a pinch
- Lemon juice as required
- For garnishing:
- Coriander leaves
Method:
- In a bowl, take boiled chana, sweet potato.
- Add lemon juice, a pinch of chaat masala and mix it well.
- Garnish with coriander leaves.