Ingredients:
- Yellow Lentil 1 packet
- Samosa Wrap 1 dozen
- Chopped Onion 1
- Lemons 2
- Chopped Green Chilies 2
- Chopped Fenugreek 1 bunch
- Egg Whites 2
- Salt to taste
- Oil to fry
Method:
- In a bowl, add in 1 packet fried Yellow Lentil, a bunch of chopped Soya,
- Add 2 lemon juices, chopped Green Chilies and chopped Onions.
- Mix it and fill it in the samosa wraps and bind it with the egg whites.
- Prepare all the samosa like this.
- Deep fry them in oil till golden brown and serve them with tamarind Chutney.
