Ingredients:
Grated dark chocolate 100 grams
Crushed mixed dried fruits 1 cup
Butter 4 tbsp
Condensed milk 200 grams
Caster sugar 2 tbsp
Grated khoya 1/2 cup
Method:
Melt butter. Add chocolate and melt, stirring continuously. Add condensed milk and mix well. Add caster sugar and mix. Add khoya and cook, stirring continuously, till the mixture thickens and begins to leave the sides of the pan. Add crushed dried fruits and mix well.