Resha Kabab

Ingredients:

• Boneless chicken    ½ kg
• Papaya                      2tbsp
• Black pepper           1tsp
• Salt                             1tsp
• Ginger garlic paste 2tsp
• Bread slice                2
• Egg                             1
• Green chilies            2
• Cream                        2 tbsp
• Oil                               As required

Method:

1. Add papaya ,black pepper , salt , ginger garlic paste on the chicken and leave it for 30 minutes
2. Now cook chicken when it tenders shred it
3. Now mix bread slices , green chilies
4. Add cream , eggs , with shredded  chicken and make kababs
5. Deep fry and serve .