Fudge Cocoa Brownies

Ingredients:

• Butter (Unsalted)              1/2cup
• Oil                                          1tbsp
• Caster sugar                        1-1/2cup
• Eggs                                       2
• Vanilla essence                  2tsp
• All purpose flour               1/2cup
• Salt                                         1/4tsp
• Chocolate crushed           1-1/2cup

Method:

1. Preheat oven at 175degrees, slightly grease the baking pan with oil and line it with baking appear and set aside.
2. Combine melted butter with oil and sugar together in a bowl whisk well for a minute
3. Add eggs and vanilla beat until it is lighter color.
4. Add flour, cocoa powder and salt to gently stir the dry ingredients in a bowl
5. Now add small portions on the butter mixture, fold gently.
6. Pour the batter in a pan and smoothen the top evenly.
7. Bake it for 20-25mins until the centre of the brownies in the pan are set and cut in to small squares.