Appetizers, Main-Course, Shireen Anwar

TRIPLE DECKER SANDWICH

  • Ingredients:
  • Sandwich Bread 6 slices
  • Roast Chicken (Shredded) 2 cups
  • Butter 4 ounces
  • Omlete 2  eggs
  • Salt   ½ tsp
  • Black Pepper ½ tsp
  • Cheddar Cheese (Grated) 1 – ½ cup
  • French Fries as required
  • Coleslaw Salad  as required
  • Method:
  • Toast sandwich breads and spread butter on them.
  • Put roast chicken and cheddar cheese on the first slice and  cover it with the second slice.
  • In the second layer spread butter and put omlete and cheese on it
  • Cover it with the third bread and repeat the procedure and cut the sandwich into triangles.
  • Put wooden skewers in the middle and serve them with fries.

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