Ingredients:
Boiled potatoes ½ kg
Pita Bread 8
Red chili flakes 1 tbsp
Crushed black pepper 1 tsp
Chopped green chilies 4
Cottage Cheese (grated) 1 packet
Lemons 2
Chopped green coriander 1 bunch
Salt to taste
Oil as required
Flour 1 tbsp
Water as required
Method:
in some water, mix flour. peel the boiled potatoes and mash them. add in red chili flakes, crushed black pepper, chopped green chilies, green coriander, lemon juice and cottage cheese and some salt. put the mixture on a pita bread and cover it with other pita bread. seal it with flour mixture. heat some oil in the pan and fry the pita paratha in it. serve hot.