Ingredients
CHICKEN HALF KG
DESICATED COCONUT ROASTED HALF CUP
BLACK PEPPER POWDER. ONE TBLS.
HALDI TWO TSP
OIL HALF CUP
SALT TO TASTE
Method.
Heat Oil in a Pan Add Chicken n haldi Fry 4 5 Mins Add 2 tbls Ginger garlic paste Grind coconut n black pepper finely n add to the chicken Mix Well n Fry 4 5Mins Add 2 To 3 Glass of Water to it n let it cook Till Chicken is soft n gravy is thick Serve with Boiled Rice