Pizza Rolls

Ingredients:

• Roll Strips as required
• Chicken breast. 2 pieces
• Capsicum 1
• Onion 1
• Black olives. 4-5 tbsp
• Sweet Corn 4-4 tbsp
• Red sauce 1/4cup
• Mozzarella cheese 1/2 cup
• Salt. to taste
• Pepper. 1/2 tsp
• Paprika 1/2 tsp
• Vinegar 2 tbsp
• Ginger garlic paste. 1tbsp
• Oil 1 tbsp
• Egg 1

Method:

1. Cut chicken in small cubes and marinate it with salt, pepper, paprika, ginger garlic and vinegar.
2. Now heat 1 tbs oil in a frying pan and cook chicken until its almost done on medium heat.
3. Then add diced onions and cook it for another one minute.
4. Now cut capsicum in small cubes then add sweet corn and olives in it.
5. Mix vegetables with chicken mixture.
6. On a roll patti spread red sauce then chicken and vegetables mixture on it then put shredded mozzarella cheese on it.
7. Roll it and use egg to stick end of rolls.
8. Heat a skillet and toast these rolls on low heat until golden brown in color.