Main-Course, Rice Recipes, Zubaida Tariq

Fried Rice by Zubaida Tariq

Ingredients:

  • Rice 2 cups
  • Capsicum 2
  • Eggs 4
  • Yellow food color as required
  • Green onion ½ cup
  • Oil 1@ cup
  • Sugar 1 tsp
  • Sesame seed oil 1 tsp
  • Chicken cube flour 1 tbsp
  • Vinegar 2 tbsp
  • Soya sauce 2 tbsp
  • Salt to taste

Method:

  1. Wash and soak rice for 3-4 hours.
  2. Drain the water and add in water along with 2 tbsp vinegar and boil it.
  3. Simmer it for 5 minutes. Take ½ cup oil and heat it. Add in eggs and beat them.
  4. Add in yellow food color and keep on moving the spoon.
  5. Then add in capsicum and then rice.
  6. Add in soya sauce, 1 tsp sugar, salt and 1 tbsp chicken cube flour.
  7. Add in rice and stir fry it.
  8. In the end Add in 1 tsp sesame seed oil, ½ cup chopped green onion and serve it hot.

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