Tali Howi Kaleji
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BBQ Recipes, Main-Course, Zubaida Tariq

Tali Howi Kaleji By Zubaida Tariq

Ingredients: Mutton Liver 1 ½ kg Roasted cumin powder 1 tsp White vinegar 1 tsp Chopped green chilies 1 bunch Chopped green coriander 1 bunch Chopped green chilies 4 Ginger Garlic paste 1 tbsp ...

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Chicken Pasta With Cheesy White Sauce
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Appetizers, Main-Course, Zarnak Sidhwa

Chicken Pasta With Cheesy White Sauce Recipe

Ingredients: Chicken Boneless ½ kg Macaroni (boiled ) ½ packet Black Pepper 1 tsp Soy Sauce 1 tbsp Chili Sauce 2 tbsp Oil 2 tbsp Ginger Garlic 1 tsp   Ingredients Of White Sauce: Butter 50...

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Desserts, Ice Cream Recipes, Zarnak Sidhwa

Fruity Vermicelli Delight

Ingredients: Milk 1 liter Colored vermicelli 1/2 cup Condensed milk 1/2 tin Cream 1 cup Strawberry Custard powder 2 tbsp Corn flour 1 tbsp Milk 1/2 cup Almonds and pistachios 2 tbsp Fruit cocktail...

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Tandoori Roast Chicken
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BBQ Recipes, Main-Course, Zarnak Sidhwa

Tandoori Roast Chicken Recipe

Ingredients: Whole Chicken 1 Red Chilli Powder 2 tsp Oil 1 Tbsp Yogurt 1 cup Ginger-Garlic Paste 1 Tbsp Lemons 2 Butter 1 tsp Leaves Powdered 1 tsp fenugreek Garlic Cloves 3-4 Onion 1 ...

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