Fahad Shakir – Page 1191

29 Jul

Tikya

July 29, 2015
Posted by Fahad Shakir
Tikya
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TikyaIngredientsFlour 2 cupsSemolina ¾ cupClarified Butter ¾ cupCaster Sugar ¾ cup heapedMilk ½ cup to ¾ cupGreen Cardamom Powder 1 tspDesiccated coconut 3 tbspEgg 1 Salt PinchGhee for fryingMethodPut all together Flour 2 cups,...

29 Jul

Desserts, Shireen Anwar

Meethay Samosay

July 29, 2015
Posted by Fahad Shakir
Meethay Samosay
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Meethay SamosayIngredientsFlour 2 cups heapedClarified Butter ½ cupSalt pinchLuke Warm Water to kneadClarified Butter to deep fryIngredients for FillingAlmonds (ground) ½ cupPistachio (ground) ½ cupFresh Grated Coconut 2 cupsPoppy Seeds 2 tbspSugar 1 cupSemolina...

29 Jul

Main-Course, Most Searched, Shireen Anwar

Dum ka Qeema Recipe

July 29, 2015
Posted by Fahad Shakir
Dum ka Qeema
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Dum ka Qeema Ingredients Beef Mince ½ kg Raw Papaya 1 tbsp Red Chili Powder 1 tsp heaped Cumin (roasted & crushed) 1 tsp Poppy Seeds (roasted & ground) 1 tsp Coriander Seeds (roasted & ground) 1 tsp Gram (roasted & ground)...

29 Jul

Beef Recipes, Gulzar Hussain, International Cuisine

Japanese Style Beef Bowl

Japanese Style Beef Bowl Ingredients Beef (Slices) ½ kg Teriyaki Sauce 2-3 tbspGinger Garlic Paste 1 tbspSoya Sauce 1 tspOnions (Slice) 1Spring Onion 2-3 strandsSticky Rice 1 cupOil 2-3 tbspSalt to taste Method Take...

29 Jul

Beverages, Gulzar Hussain

Coconut Jelly Serve In Coconut Shell

Coconut Jelly Serve In Coconut ShellIngredients Green Coconut 1Icing Sugar 2-3 tbspCoconut Milk 1 cupChina Grass 1 packet Rose Petals as requiredMethod Take 1 coconut cut into the middle separate the pulp and water....

29 Jul

Beverages, Gulzar Hussain

Keri Ka Sharbat

Ingredients: Raw Mango ½ kg Sugar ½ kg Lemon Juice 4 tbsp Ice Cubes as required Salt to taste Method: Take a ½ kg of row mango peel off and boil it. When the row...

29 Jul

Gulzar Hussain, Main-Course

Ghuncha O Bahar

July 29, 2015
Posted by Fahad Shakir
Ghuncha O Bahar
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Ghuncha O Bahar Ingredients Cauliflower ½ kgTurmeric Powder 1 tspLemon Juice 1 tbspGinger Garlic Paste 1 tbspRed Chili Powder 1 tbspCumin Powder ½ tspVinegar 1 tbspGram Flour 3-4 tbspOil for fry Salt to taste...

29 Jul

Daal Recipes, Gulzar Hussain, Main-Course, Rice Recipes

Anda Daal Fried Rice

Anda Daal Fried Rice IngredientsBoiled Sela Rice 300 gramsFinely Chopped Garlic 4-5 Eggs 3-4Boiled Bengal Gram 1 cupFinely Chopped Capsicum 1Finely Chopped Carrot 1Crushed Black Pepper ½ tspFinely Chopped Green Chilies 2-3Chicken Cube...

29 Jul

Beverages, Gulzar Hussain, Ice Cream Recipes

Melon Mocktail

July 29, 2015
Posted by Fahad Shakir
Melon Mocktail
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Melon MocktailIngredients Fresh Melon 1-2Cream ½ cupSugar Syrup 3-4 tbspLemon Juice 1 tbspIce Cubes as required Method First take 1-2 melon cut into cubes. Take a blender jug add 3-4 tbsp of sugar syrup,...

29 Jul

Appetizers, Gulzar Hussain, Salad

Buffalo Chicken Salad

Buffalo Chicken SaladIngredientsFor Salad Boneless Chicken 200 gramsGarlic Paste 1 tspHot Sauce 1-2 tbspCrushed Black Pepper ½ tspLettuce Leaves 5-6Spring Onion 2-3 strandsCarrot 1Butter 2-3 tbsp Salt to taste For Dressing Mayonnaise ½ cupCream...

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Posts by Fahad Shakir

Tikya

Meethay Samosay

Dum ka Qeema Recipe

Japanese Style Beef Bowl

Coconut Jelly Serve In Coconut Shell

Keri Ka Sharbat

Ghuncha O Bahar

Anda Daal Fried Rice

Melon Mocktail

Buffalo Chicken Salad

Cheesy Seekh Kabab Spring Roll

Kabab Tikki Chana Pulao

Fajita Kachori

Croquettes BBQ Sandwich

Creamy Tawa Wings with Boiled Rice

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