10
Jun
Posts by Fahad Shakir
10
Jun
Ingredients:
Flour ½ kg
Salt ½ tsp
Ghee 2 tbsp
Sugar 1 tbsp
Method:
Mix all together and knead into a soft dough make into balls
Now brush with oil, leave covered for few mins.
...
10
Jun
Ingredients:
Flour ½ kg
Salt ½ tsp
Ghee 2 tbsp
Sugar 1 tbsp
Method:
Mix all together and knead into a soft dough make into balls
Now brush with oil, leave covered for few mins.
...
10
Jun
Ingredients:
For Koftay
Potatoes (boiled,mashed) ½ kg
Cottage Cheese (grated)8 ounces
Green Chilies (chopped) 3
Carrot 1/2 grated
Green Peas (boiled, mashed) ½ cup
Turmeric Powder ½ tsp
Chili Powder 1 tsp
Cumin Seeds...
09
Jun
Ingredients:
Yellow Lentil 1 packet
Samosa Wrap 1 dozen
Chopped Onion 1
Lemons 2
Chopped Green Chilies 2
Chopped Fenugreek 1 bunch
Egg Whites 2
Salt to taste
Oil to fry
Method:
In a bowl,...
09
Jun
09
Jun
Pasta Salad by Chef Rida Aftab - Tarka
9 June 2017 - Masala TV
09
Jun
Veg Cutlets by Chef Zarnak Sidhwa - Food Diaries
9 June 2017 - Masala TV
09
Jun
White Biryani by Chef Mehboob Khan - Mehboob's Kitchen
9 June 2017 - Masala TV
09
Jun
Ingredients:
Figs 250 grams
Water 2 kg
Sugar 250 grams
Method:
Wash and cook figs with water.
When you are left with 1 glass of water,
Add sieve the water using a clean cloth.
Add...