Latest, Main-Course

Badami Handi

Ingredients:

  • Oil                                 ¼ cup
  • Boneless chicken          ½ kg
  • Onion paste                  1cup
  • Ginger garlic paste       2tbsp
  • Tomato paste               1/3 cup
  • Red chili powder 1-1/2 tbsp
  • Salt                                1tbsp
  • Turmeric                       ½ tbsp
  • Black pepper crushed  1tsp
  • Coriander crushed       2tsp
  • Cumin crushed             2tsp
  • Cream                           1cup
  • Green chilies                 for garnish
  • Coriander                      for garnish
  • Ginger                           for garnish
  • Almonds finely chopped ¼ cup

 

Method:

  1. In a pot heat oil and fry chicken and remove.
  2. Now in the same oil add onion paste , ginger garlic paste .
  3. Add tomato paste and cook till water dries.
  4. Now add red chili powder , salt , turmeric and roast well.
  5. Now add fried chicken , black pepper , crushed coriander.
  6.  Add cumin and cream and remove it from the flame.
  7. Lastly add finely chopped almonds , green chilies , coriander and ginger and serve.

 

 

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