Baked Alaska by Shireen Anwar at Masala Mornings

Ingredients:

• Sponge cake of     3 eggs
• Ingredients for sponge:
• Eggs                 3
• Caster sugar         3 oz
• Flour             3 oz
• Vanilla essence     ½ tsp
• Ingredients for assembling baked Alaska:
• Egg whites         2
• Vanilla ice cream     1 liter
• Caster Sugar         2 oz
• Cream of tartar     ¼ tsp
• Fruit cocktail         1 cup
• Chocolate Bunties for topping

Method:

1. Put prepared sponge on an oven proof dish.
2. Put ice cream topped with fruit cocktail.
3. Beat egg whites stiff with caster sugar till fluffy.
4. Put to bake in a pre-heated oven 200 degree C for 5 mins. Remove. Top with M&Ms. Serve immediately.