Ingredients:
- Boneless Chicken 2
- Butter 50 gms
- Salt ½ tsp
- Black Pepper (crushed) 1 tsp
- Garlic Paste 2 tsp
- Paprika Powder 1 tsp
- Lemon Juice 4 tbsp
- Chili Sauce 4 tbsp
- Oregano 1 tsp
Method:
- Mark chicken pieces.
- Now in a pan, add crushed black pepper, salt, garlic paste, chili sauce, oregano, lemon juice and mix well.
- Marinate chicken pieces for half an hour.
- In a pan, heat butter and add in chicken.
- In the end, bake 180c for half an hour.
