Beef Recipes, International Cuisine, Latest, Side Dishes

Beef and Chili Macaroni

Ingredients:

  • Boiled penne pasta                                         ½ packet
  • Under cut beef sliced                                     350 grams
  • Capsicum slices                                                 2 large
  • Onions slices                                                      1 large
  • Green chili slices                                               1 large
  • Ketchup                                                               1 cup
  • Soy sauce                                                            4 tbsp
  • Salt                                                                         1 tsp
  • Oil                                                                           5 tbsp
  • Garlic chopped                                                  3 tbsp
  • Ginger slices                                                       2 tbsp

Method:

  1. In a pan heat oil and fry garlic .now beef fry on high flame for 2 minutes .
  2. Then salt .soy sauce and ketchup add and fry for 1 minute .
  3. After this all vegetables mix and garlic and fry for half an hour .
  4. Finally pasta add and mix then serve .

 

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