Beef Recipes, Gulzar Hussain, International Cuisine, Main-Course, Uncategorized

Beef Fajita

Ingredients:

Beef Strips  500 grams

Onion  1

Garlic 4-5 cloves

Worcester Sauce 2 tbsp

Green Chilies (Slice) 2-3

Red Chili Paste  1 tbsp

Crushed Black Pepper   ½ tsp

Capsicum 1

Green Onion 2-3 strands

Lemon Juice 2 tbsp

Oregano a pinch

Oil  3-4 tbsp

Salt to taste

 

Method:

Take a cooking pan add 3-4 tbsp of oil heat the oil add 4-5 chopped garlic and 1 fry onion. Then add 500 grams of Beef when the beef change its colour add 2 tbsp of Worcester sauce ½ tsp crushed black pepper, 1 capsicum, 1 tbsp of red chili paste, 2-3 chopped green chilies, and add a pinch of salt 2 tbsp of lemon juice mix it well and roast it. Now add 1 pinch of oregano, 2-3 strands of green onion and fry for 2-3 minutes. Dish out and serve it. 

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