Bread Rolls
Ramadan Recipes, Zubaida Tariq

Bread Rolls Recipe by Zubaida Tariq

Bread Rolls by Zubaida Tariq recipe by Zubaida Tariq is to be deliciously cooked at live cooking show “Handi” on Masala TV only.

Ingredients:

  • Chicken Mince 250 gm
  • Bread Slices 1
  • Egg Whites 2
  • Chopped Green Chilies 6
  • Boiled Potato ½ kg
  • Chopped Green Coriander 1 bunch
  • Bread Crumbs 1 packet
  • Cottage Cheese 1 Packet
  • Crushed Black Pepper 1 tsp
  • Corn Flour 1 tbsp
  • Soya Sauce 2 tbsp
  • Oil as required
  • Salt to taste

Method:

1. Boil and peel the potatoes and mash them.
2. Add in salt in chicken mince and cook to dry the water.
3. Add in the bread slices in the mince and chop it.
4. Add in 2 tbsp soya sauce, boiled potatoes, crushed black pepper, chopped green chilies, green coriander and 1 packet cottage cheese.
5. Make roll and dip them in egg and roll them in bread crumbs.
6. In the end, add in oil in the pan, deep fry the rolls and fry them till golden brown. Serve hot with tomato ketchup.

Bread Rolls by Zubaida Tariq is ready to be served among friends and family with joy. For more rolls recipes by Zubaida Tariq, keep browsing Masala TV.

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