International Cuisine

03 Mar

Roasted chicken with gravy

Roasted chicken with gravy1 whole Chicken with skinCelery 1 cupLeak 1 cupOnion 2 medium sizeCarrot 1 cupGarlic paste 1 tbspMix dry herbs 1 tbspSalt 1 tsp or according to tasteCrushed black pepper 1 tspMustered...

29 Feb

Gulzar Hussain, International Cuisine

Almond Chicken Recipe by Chef Gulzar Hussain

February 29, 2016
Posted by Fahad Shakir
Almond Chicken
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Almond Chicken Ingredients Boneless Chicken (Slice) ½ kg Finely Chopped Garlic 10-15 Crushed Black Pepper 1 tsp Green Chilies (Slices) 8-10 Chili Garlic Sauce ½ cup Soya Sauce 2-3 tbsp Lemon Juice 2 tbsp Almonds 1 cup Chinese Salt as required Oil 2-3 tbsp Salt to...

29 Feb

Gulzar Hussain, International Cuisine

Berberian Omelet

February 29, 2016
Posted by Fahad Shakir
Berberian Omelet
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Berberian Omelet Ingredients Boneless Chicken (Slice) 250 grams Eggs 4-5Chopped Tomatoes 1-2Finely Chopped Spring Onion 1-2 strands Chopped Big Green Chilies 4-5Crushed Black Pepper ½ tsp Grated Cheese ½ cup Paprika ½ tsp Oil...

18 Feb

International Cuisine, Shireen Anwar

Hot and spicy Fried drum sticks

Hot and spicy Fried drum sticksIngredientsChicken wings ½ kg make into loly pop shapeSalt ½ tspWhite pepper ½ tspSugar ½ tspChopped garlic 1 tspEgg 1Corn flour 2 tsp heapedFlour 2 tsp heapedMethodMarinate your drum...

18 Feb

International Cuisine, Shireen Anwar

Chicken Chowmein Recipe by Shireen Anwar

February 18, 2016
Posted by Fahad Shakir
chicken chowmein
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chicken chowmein Ingredients Chicken boneless 1 cup thinly sliced Salt 1 tsp + ½ tsp Sugar ½ tsp + ½ tsp Corn flour 1 tbsp Beaten egg Half White pepper ¼ tsp Cabbage thinly sliced 2 cups Capsicum 1 sliced Egg noodles 1 packet...

04 Feb

International Cuisine, Shireen Anwar

Cappuccino Praline Surprise Recipe by Shireen Anwar

February 4, 2016
Posted by Fahad Shakir
Cappuccino praline surprise, Shireen Anwar
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Cappuccino praline surprise Ingredients Marie biscuits 2 rolls Caster sugar 8 tbsp Coffee 1 tbsp + 1 tbsp dissolved in 2 cups water Cream whipped 4 packets (750 gm) Method Dissolve 1 tbsp coffee in 2 cups warm water, dip 2...

04 Feb

International Cuisine, Zarnak Sidhwa

Paneer Baked Macaroni by Zarnak Sidhwa

Paneer Baked MacaroniIngredients:Boiled macaroni 200 gramsCheddar cheese 1 cupGrated paneer 1 cupHung curd 2 cupsMilk 1/2 cupParmesan cheese 1/4 cupSalt to tasteWhite pepper powder to tasteBread crumbs 1 cupButtermilk 1 tbspMethod:Preheat the oven at...

04 Feb

International Cuisine, Zarnak Sidhwa

Green Chutney Steamed Fish by Zarnak Sidhwa

Green Chutney Steamed FishIngredients:Fish 1 kgSpicy green chutney 4-6 tbspLemon juice of 1 lemonFor Chutney:Coriander 1 bunchMint 1 bunchCumin seeds 1 tspSalt 1 tspGreen chillies 12-15Desiccated coconut 1 cupSugar 1 tspVinegar 1 tbspLemon juice...

02 Feb

International Cuisine, Rice Recipes, Rida Aftab

Singaporean Rice Recipe

February 2, 2016
Posted by Fahad Shakir
Singaporean Rice
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Singaporean Rice Ingredients: Rice 2 cups Egg Noodles 1 Packet Boneless Chicken ½ kg Worcestershire sauce 2 tbsp Chili Sauce 2 tbsp Tomato Ketchup 2 tbsp Capsicum 2 Mayonnaise 2 tbsp Garlic Clove 6 Green Chili 6 Turmeric ½ tsp Cumin Seeds 1 tsp Black Pepper 1 tsp Salt...

02 Feb

International Cuisine, Rida Aftab

Dhaka Fish Recipe

February 2, 2016
Posted by Fahad Shakir
Dhaka Fish
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Dhaka Fish Ingredients: Boneless Fish ½ kg Mustard Paste 2 tsp Garlic Paste 2 tsp Carom Seeds 1 tsp Red Chili Powder 1-1/2 tsp Salt ½ tsp All Spice Powder ½ tsp Chaat Masala 1 tsp Sesame Seeds 1 cup Rice Flour 4 tbsp Egg 1 Oil...

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Roasted chicken with gravy

Almond Chicken Recipe by Chef Gulzar Hussain

Berberian Omelet

Hot and spicy Fried drum sticks

Chicken Chowmein Recipe by Shireen Anwar

Cappuccino Praline Surprise Recipe by Shireen Anwar

Paneer Baked Macaroni by Zarnak Sidhwa

Green Chutney Steamed Fish by Zarnak Sidhwa

Singaporean Rice Recipe

Dhaka Fish Recipe

Cheesy Seekh Kabab Spring Roll

Kabab Tikki Chana Pulao

Fajita Kachori

Croquettes BBQ Sandwich

Creamy Tawa Wings with Boiled Rice

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