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International Cuisine

Home » Archive by Category "International Cuisine" (Page 12)
Tiryaki Chicken and Mushroom Salad
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21 Jan
Appetizers, International Cuisine, Salad, Urdu Recipes, Zubaida Tariq

Tiryaki Chicken and Mushroom Salad Recipe by Zubaida Tariq

  • January 21, 2016
  • Posted by Fahad Shakir
  • Tiryaki Chicken and Mushroom Salad
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Dajjaz mandi
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18 Jan
International Cuisine, Shireen Anwar

Dajjaz mandi Recipe by Shireen Anwar

  • January 18, 2016
  • Posted by Fahad Shakir
  • Dajjaz mandi
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Dajjaz mandi Ingredients Chicken 1 kg whole Butter 2 ounce Oil ¼ cup Green cardamom 10 Black cardamom 1 Cinnamon 2 sticks Black pepper whole 1 tbsp Cloves 8 to 10 Bay leaf 2 Rice ½ kg Saffron ¼ tsp + ¼ tsp Yellow color pinch Green cardamom...

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15 Jan
International Cuisine, Shireen Anwar

Chicken rezala Shireen Anwar

  • January 15, 2016
  • Posted by Fahad Shakir
  • Chicken Rezala
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Chicken rezalaIngredientsBoneless chicken ½ kgGinger garlic 1 tbsp heapedCoriander powder 1 tbsp heapedTurmeric ¼ tspSalt 1 tspAllspice 1 tspYogurt ½ cupBrown Onion ½ cup Oil ½ cupSaffron ¼ tspKewra water 1 tspCoriander leaves ½...

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15 Jan
International Cuisine, Zarnak Sidhwa

Persian Chicken by Zarnak Sidhwa

  • January 15, 2016
  • Posted by Fahad Shakir
  • Persian Chicken
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Persian ChickenIngredients:Chicken (8 pieces) 1 kgButter 2 tbspExtra virgin olive oil 2 tbspOnions (thinly sliced) 2 mediumGarlic 5-6 clovesSalt to tasteTomatoes pureed 2Cinnamon powder a pinchCrushed black peppercorns to tastePomegranate pearls 1Walnuts (roasted) 1/4...

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13 Jan
International Cuisine

Mexican Flavored Chicken

  • January 13, 2016
  • Posted by Fahad Shakir
  • Mexican Flavored Chicken
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Mexican Flavored ChickenIngredients:½ kg boneless chicken50 grams butter2 tbsp oil2 onions1 tsp garlic1 cup ketchup1 cup stock2 tsp vinegar1 tsp red chili powder½ tsp salt½ cup olives1 tbsp raisins2 capsicums2 tbsp chili sauce2 red...

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13 Jan
International Cuisine, Rice Recipes

Mexican Rice

  • January 13, 2016
  • Posted by Fahad Shakir
  • Mexican Rice
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Mexican RiceIngredients:½ kg soaked rice1 onion4 garlic cloves2 cups stock1 tsp salt1 tsp black pepper2 tomatoes1 cup peas2 tbsp chili paste2 capsicums½ cup oil½ tsp lemon zestMethod:-1. Heat ½ cup oil and sauté 1...

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13 Jan
International Cuisine

Grilled Red Snapper

  • January 13, 2016
  • Posted by Fahad Shakir
  • Grilled Red Snapper
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Grilled Red SnapperIngredients:Red Snapper 2 pcs of medium sizeGinger Juice 1 tspGarlic Juice 1 tspGarlic Paste 1 tspLemon Juice 1 tspWhite Pepper As per taste Black Pepper As per tasteSalt As per tasteButter 2...

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13 Jan
International Cuisine

Spicy Meat Fritters

  • January 13, 2016
  • Posted by Fahad Shakir
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Spicy Meat FrittersIngredients:Large potatoes, boiled and mashed 2Fine minced beef ½ kgbunch spring onions, chopped 1Garlic 3 cloves, Ground nutmeg 1/2tspGround coriander, dry and fried as requiredGround Cumin (Fried) 1tsp eggs beat 3black pepper...

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13 Jan
International Cuisine

Mexican Spicy Fish

  • January 13, 2016
  • Posted by Fahad Shakir
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Mexican Spicy FishIngredients:Non oily white Fish Steaks 1kgCorn oil ½ cupLarge onion thinly sliced 1Garlic 2 Cloves,Medium sized tomatoes, chopped 4Drained canned jalapeno chilies, rinsed and sliced 5For Marinating:1) Garlic 4 cloves2) black pepper...

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Blackened Chicken Steak in Hot Spices
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13 Jan
International Cuisine

Blackened Chicken Steak in Hot Spices Recipe

  • January 13, 2016
  • Posted by Fahad Shakir
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Blackened Chicken Steak in Hot SpicesIngredients:Boneless chicken steaks, large size 2Butter for frying 4tbspGarlic powder 1tspOnion finely chopped 1Black pepper 1tspSweet paprika as desiredSalt 1/2tspWhite pepper 1/2tspCumin powder 1tspFried thyme 1/2tspMethod:1) Mix all the...

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