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Tahir Chaudhary

Home » Archive by Category "Tahir Chaudhary" (Page 18)
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07 Jan
Ramadan Recipes, Side Dishes, Tahir Chaudhary

Dal Mix Pakora by Tahir Chaudary

  • January 7, 2016
  • Posted by Fahad Shakir
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dal mix pakoraIngredients:1/2 cup split wash moong dal 1/2 cup basin1 cup potatoes peeled and shredded2 tablespoon finely chopped cilantro 4-5 green chili minced adjust to taste1 tablespoon finely grated ginger1 teaspoon cumin seeds...

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Chicken Curry
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07 Jan
Main-Course, Tahir Chaudhary

Chicken Curry Recipe by Tahir Chaudary

  • January 7, 2016
  • Posted by Fahad Shakir
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Chicken Curry Ingredients 1 kg Chicken with bone 1 cup finely chopped onion 1 cup roughly chopped onion 1 cup coconut milk 1 tbsp sesame seed paste 2 tbsp ginger garlic paste A pinch turmeric 2 tbsp coriander powder 1 tbsp red chili powder 1...

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07 Jan
Main-Course, Rice Recipes, Tahir Chaudhary

Chili Rice by Tahir Chaudary

  • January 7, 2016
  • Posted by Fahad Shakir
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2 tablespoons oil 2 large onions,1/4 taara garam masala 1/2 tsp salt 2 cup rice sliced almond 2 tbsp chopped fresh chili ( less spicy)2 cup chicken stockMETHODHeat the oil in a large saucepan...

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06 Jan
Salad, Side Dishes, Tahir Chaudhary

Papri Salad by Tahir Chaudhary

  • January 6, 2016
  • Posted by Fahad Shakir
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Papri SaladIngredients:Crisp Papri 8 Potatoes (Thinly sliced, boiled) 2Onion (Finely chopped) 1Green Chutney ½ cup Tamarind Chutney ½ cup Lemon Juice ½ tbspTaara Chaat Masala 1 tsp Sev ½ cupMint 4 tbspCoriander (Finely chopped)...

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06 Jan
International Cuisine, Tahir Chaudhary

Dill Pulao by Tahir Chaudhary

  • January 6, 2016
  • Posted by Fahad Shakir
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Dill PulaoIngredients:Oil 2 tbsp Onions 2Taara Garam Masala ¼ tspSalt ½ tspRice 2 cupsAlmond (Sliced) To garnishFresh Dill (Chopped) 2 tbspChicken Stock 2 cupsMethod:Heat the oil in a large saucepan over medium heat. Add...

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06 Jan
Main-Course, Tahir Chaudhary

Fish Malai Kofta by Tahir Chaudhary

  • January 6, 2016
  • Posted by Fahad Shakir
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Fish Malai KoftaIngredients:Fish (Boiled) 400 gOnion (Chopped) 1 Green Chilies (Finely chopped) 2 Garlic Paste 1 tspGinger Paste 1 tspEgg 1Garam Masala ¼ tspSalt To tasteBread Slices 2For the gravy: Onions 2 Tomatoes 3...

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Cheese Breadsticks
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06 Jan
Appetizers, Tahir Chaudhary

Cheese Breadsticks Recipe by Tahir Chaudhary

  • January 6, 2016
  • Posted by Fahad Shakir
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Cheese Breadsticks Ingredients Dry Yeast 1 pkt Sugar 1 tsp Flour 500g Oil 1 tbsp, extra for oiling Salt 1 tsp Cheese (Grated) 5 tbsp Garlic (Chopped) 3 tsp Green Chili (Chopped) 2 tbsp Egg 1 For the rub: Parmesan (Grated) 50g Garlic Powder 2 tbsp Italian Seasoning...

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06 Jan
Breakfast, Daal Recipes, Tahir Chaudhary

Daal Burger by Tahir Chaudhary

  • January 6, 2016
  • Posted by Fahad Shakir
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Daal Burger Ingredients: Bengali Gram 150 g Red Lentils 150 g Potatoes 1 Onions 1 Gram Flour 3-4 tsp Green Chilies 4 Coriander 2 tbsp Red Pepper Flakes 1 tsp Oil For deep frying Eggs 2 Salt To taste Method: Soak the lentils overnight, drain in the morning,...

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06 Jan
Side Dishes, Tahir Chaudhary

Hot and Sour Noodles by Tahir Chaudhary

  • January 6, 2016
  • Posted by Fahad Shakir
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Hot and Sour NoodlesIngredients:Spaghetti (Boiled) 1 pkt Oil 2 tbsp Chicken (Boneless, skinless) 1 cupGinger (Finely minced) 1 tbspGarlic (Finely minced) 1 ½ tspRed Chili (Finely chopped) 1 tspSalt ½ tspCapsicum (Thinly sliced) 1Sugar...

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06 Jan
Daal Recipes, Side Dishes, Tahir Chaudhary

Lauki Daal by Tahir Chaudhary

  • January 6, 2016
  • Posted by Fahad Shakir
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Lauki DaalIngredients:Bottle gourd (Chopped) 500 gBengal Gram (Boiled) ¼ cupOnion (Finely chopped) 1Tomatoes (Finely chopped) 2 Green chili (Chopped) 1Ginger (Finely chopped) ½ inchCumin seeds ¾ tspTurmeric powder ¼ tspRed chili powder ¼ tspTaara...

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