Chicken Boneless Handi

Ingredients:

• Boneless Chicken (pieces) ½ kg
• Crushed Onions 2
• Crushed All Spices 1 tsp
• Crushed Red Chilies 1 tbsp
• Ginger Garlic Paste 1 tbsp
• Salt to taste
• Roasted and Crushed White Cumin 1 tbsp
• Crushed Coriander 1 tbsp
• Finely Sliced Green Chilies 4
• Finely Chopped Ginger 2 tbsp
• Lemons 2
• Fresh Cream 1 packet
• Oil    ½ cup

Method:

1. In a pan add ½ kg boneless chicken pieces, 2 crushed onions, 1 tbsp ginger garlic paste, salt to taste
2. Add  1 tbsp crushed red chilies, 1 tbsp roasted and crushed white cumin and 1 tbsp crushed green coriander and cook it.
3. When chicken is done and water evaporates
4. Then add ½ cup oil and cook it.
5. Then add 4 finely chopped green chilies, 2 tbsp finely chopped ginger and 2 lemons (lemon juice) and cook more.
6. Then add 1 packet fresh cream and put it on simmer for 5 minutes.