Chicken Corn Soup

Ingredients:

• Chicken             1-1/2 kg
• Stock                            1 liter
• Eggs                    2
• Cream of Corn                    1 small tin
• Sesame Oil                 few drops
• White Pepper Powder     1 tsp
• Sugar                           1 tsp
• Chicken Cube Mix Flour           1 tbsp
• Oil                       2 tbsp
• Corn Flour                  3 tbsp

Method:

1. Tender to chicken and make pieces
2. Then in a large skillet add cream of corn and let it cook on low heat.
3. Now at boiling point add chicken cubes flour sugar
4. Add white pepper powder and chicken pieces and stir.
5. Then beat egg in it and add corn flour and stir wooden spoon.
6. Now skillet keep aside.
7. When u see pieces of egg then add sesame oil and serve .