Chicken Reshmi Kabab Recipe
Ingredients:
- Chicken Mince (Double Grinded) ½ kg
- Ginger Garlic Paste 1 tbsp
- Onion 1
- Crushed Black Pepper ½ tsp
- Green Cardamoms (Crushed Seeds) 1/3 tsp
- White Cumin Powder ½ tsp
- Black Cumin Powder ½ tsp
- Peri Powder 1/3 tsp
- Cinnamon Powder 1/3tsp
- White Pepper Powder 1/3 tsp
- Cream 2-3 tbsp
- Hung Yogurt 2-3 tbsp
- Baking Powder 1 pinch
- Finely Chopped Green Chilies 5-6
- Oil 2-3 tbsp
- Salt to taste
Method:
Take a chopper add ½ kg of chicken mince (double grinded), 1 tbsp of ginger garlic paste , 1 onion, ½ tsp of crushed black pepper,1/3 tsp of green cardamoms(crushed seeds), ½ tsp of white cumin powder, ½ tsp of black cumin powder,1/3 tsp of paprika powder, 1/3 tsp of white pepper powder, 2-3 tbsp of cream, 2-3 tbsp of yogurt, , 1 pinch of baking powder, 5-6 finely chopped green chilies add to taste salt mix it well and chop it all the ingredients and make a mixture. Now grease the hands with oil and skewer into the rods and then steam it on coals, or bake it in a oven or fry in a pan smoke with coals. When it’s ready take it out in a serving platter and set it. At last garnish with vegetables and serve it. Now chicken reshmi kebab is ready.
Among all kabab recipes, Chicken Reshmi Kabab Recipe is the most favorite one. For more recipes of kababs, rolls and kachori, visit Masala TV.
