Ingredients for base
Chocolate cookies crushed 2 cups
Melted butter 3 ounce
Chocolate syrup 4 tbsp
Ingredients for filling
Walnuts crushed ½ cup
Chocolate chopped ½ cup
Condensed milk ½ cup
Chilled cream whipped 2 cups
Instant chocolate pudding mix 1 packet
Milk 1 cup
Chocolate sauce for topping
Method
Crush cookies, mix with melted butter and chocolate sauce, spread in a 9 inch pie plate, sprinkle with walnuts, chill for 30 minutes, beat 1 cup of cream, mix chocolate pudding mix in 1 cup milk, beat and keep aside, melt chocolate in condensed milk until smooth, pour into crust, now carefully spread pudding mixture over walnuts, top with whipped cream, chill until set, decorate top with chocolate sauce and walnuts halves.
