Classic Matar Chawal

Ingredients:

• Rice                                                        1 kg
• Peas                                                      ½ kg
• Onion                                                    1
• Pulao Masala                                    1 packet
• Star anise powder                           ½ tsp
• Black cumin                                        1 tsp
• Whole black pepper                       1 tsp
• Green chili                                          10
• Salt                                                         1-1/2 tsp
• Small cardamom                               4
• Fennel seed                                       1 tbsp
• Butter                                                   100 grams
• Crushed black pepper                    1 tsp
• Mint                                                      ½ tsp
• Oil                                                           4 tbsp
• Ginger garlic paste                           1 tsp

Method:

1. Heat oil and fry onion .now add black cumin, ginger garlic paste.
2. Add salt and 2 cup of water mix. after this green chili and peas add .
3. When peas tender then add soaked rice mix and leave on dum .
4. After this add whole black pepper ,butter ,mint ,fennel.
5.  Add crushed black pepper and star anise powder add and leave on dum .