Cocktail fried shashlik

Ingredients:

• Boneless chicken ½ kg 1 inch cube
• Ginger garlic 1 tsp
• Salt 1 tsp
• Black pepper ½ tsp
• Chili powder 1 tsp
• Ketchup 2 tbsp
• Wooster sauce 1 tbsp
• Chili garlic sauce 1 tbsp
• Vinegar 2 tbsp
• Capsicum 1 large cut into 1 inch cube
• Onion 2 small cut in square cube
• Egg 1
• Bread crumbs as required

Method:

1. Marinate chicken with Ginger garlic 1 tsp, Salt 1 tsp
2. Black pepper ½ tsp, Chili powder 1 tsp, Ketchup 2 tbsp, Wooster sauce 1 tbsp
3. Add Chili garlic sauce 1 tbsp, Vinegar 2 tbsp, in a toothpick put onion, chicken, capsicum, repeat
4. Dip tooth pick in beaten eggs, roll in bread crumbs and deep fry.