Crispy Fried Chicken Recipe by Gulzar Hussain

Ingredients:

• Chicken (With skin) 1
• Eggs 4
• Oil for frying

For Marination:

• White Vinegar 1 cup
• Red Chili Powder 1 tbsp
• Gulzar’s Special Broast Masala 2 cup
• Salt to taste

Method:

For marination:

1. Take a mixing bowl add 1 cup of white vinegar, 1 tbsp of red chili powder, mix it well and make a marination.
2. Now cut the chicken into 12 slices (cut very carefully ) then marinade the chicken pieces for ½ an hour.
3. Take anpther mixing bowl add 4 eggs beat it and dip the chicken pieces then coat the gulzar’s special broast masala.
4. Then deep fry the chicken.
5. Now crispy fried chicken is ready.