Crispy Fried Chinese Drumsticks

Ingredients:

• Wings Drumsticks ½ kg
• Honey 2 tbsp
• Soya Sauce 2 tbsp
• White Sesame Seeds ½ cup
• Ginger Garlic Paste 1 tbsp
• Salt to taste
• Lemons 2
• Crushed Black Pepper 1 tsp
• White Vinegar 2 tbsp
• Oil to fry

Method:

1. In a pan, add in drumstick, add in soya sauce, white vinegar,salt and 1 tbsp ginger garlic paste. Steam it on low flame.
2. When the water dries, take it out.
3. Take some oil in the pan, and add in drumsticks.
4. Fry till golden brown.
5. Put them in a pan, add in honey, sesame seeds, lemon juice, crushed black pepper.
6. When ceramal is ready serve it with drumsticks.