Crispy Fried Potato Sticks recipe by Chef Gulzar in Masala TV live program “Dawat”.
Ingredients
- Boiled Potatoes ½ kg
- Rice Flour ½ cup
- Coriander Powder 1 tsp
- Cumin Powder 1 tsp
- Yogurt 4 tbsp
- Gram Flour 1 cup
- Turmeric Powder ½ tsp
- Red Chili Powder 1-2 tbsp
- Cardamom Powder ½ tsp
- Oil for fry
- Salt to taste
Method
Take a mixing bowl add ½ kg of potatoes cut into four pieces. Then add ½ cup of rice flour 1tsp of coriander powder, 1 tsp of cumin seeds, 4 tbsp of yogurt, 1 cup of gram flour , ½ tsp of turmeric powder, 1-2 tbsp of red chili powder, ½ tsp of cardamom powder, and add to taste salt mix it well now add potatoes skewer into barbeque sticks. Take a deep wok heat the oil and deep fry the sticks and serve it with vegetables.
Crispy fried potato sticks by chef Gulzar is getting overwhelming response due to its taste. For more recipes by Chef Gulzar Hussain about chicken recipes, keep visiting Masala TV.
