Ingredients:
- For Sandwich Bread:
- All Purpose Flour 2 cups
- Yeast 1 tbsp
- Sugar 1 tsp
- Baking Powder 2 tsp
- Egg 1
- Butter ½ cup
- Milk as required
- Salt to taste
- For Filling
- Beef (Slices) 300 grams
- Garlic Paste 1 tbsp
- Onion 1
- Cumin Seeds ½ tsp
- Crushed Black Pepper ½ tsp
- Orange Juice ½ cup
- Lemon Juice 2 tbsp
- Mustard Paste 1 tbsp
- Red Chilies (Chopped) 2-3
- Oregano ¼ tsp
- Mustard Sauce as required
- Cheese Slice 3-4
- Oil 2-3 tbsp
- Salt to taste
Method:
- For sand which bread: Take a luke warm water add 1 tbsp of yeast and 1 tsp of sugar dissolve it and leave it for 15 minutes. Take a mixing bowl add 2 cups of all purpose flour, 2 tsp of baking powder, add to taste salt, 1 egg, ½ cup of butter, mix it well when yeast mixture is raised add it into the mixture and make a dough with as required milk.
- Now dough is ready cover with plastic cling when the dough is raised, set it on the bread mold and bake it on 200 C. For filling:
- Take a cooking pan, heat the oil add 1 tbsp of garlic paste, 1 finely chopped onion and fry add 300 grams of beef slices then add ½ tsp of black pepper, ½ cup of orange juice, 2 tbsp of lemon juice, 2-3 chopped red chilies, ¼ tsp of oregano and add to taste salt mix it well and roasted. At last add 1 tbsp of mustard paste mix it well and take it out.
- For assembling: take a bread cut into the middle add 3-4 slices of cheese and add filling and as required mustard sauce and bake it for 5-10 minutes on 200 C. when sand which is ready take it out in a serving platter and serve it.