Ingredients:
- Potatoes 1kg
- Tamarind Pulp 1 cup
- Cumin Seeds (roasted) 2 tsp
- Red Chili (crushed) 2 tsp
- Salt 1 tsp
- Whole Coriander (crushed) 1 tbsp
- Chaat Masala 2 tsp
- Yogurt 250gms
- Tomatoes 2
- GreenChilies 6
- Mint Leaves ½ bunch
- Oil 4 tbsp
- Coal 1piece
Method:
- In a pan, heat oil, removes from the stove.
- Add tamarind pulp, cumin seeds, red chili, salt, whole coriander,chaat masala and yogurt.
- Now add boiled potatoes and mix.
- Then take it out in a dish, add tomatoes, mint leaves, green chilies and give coal steam.
- Dum Walay Aalu is ready.