Farosh Chicken

Ingredients:

• Chicken  whole with skin 1
• White pepper                      ½ tsp
• Black pepper                       ½ tsp
• Paprika                                  1 tsp heaped
• Ginger garlic                                    1 tbsp
• Lemon juice                         4 tbsp
• Salt                                         1½ tsp
• Oil                                           ½ cup for brushing

Method:

1. Marinate chicken with all the given ingredients for at least 2 hours
2. Place in an oven tray and bake in a pre-heated oven on 180 D for 45 mins
3. Keep pouring 1 tbsp oil on top of the chicken after every 10 mins
4. Cook till chicken tender and brown. Serve with french fries.