Gajar aur Khoye ka Halwa Recipe
Ingredients:
- Carrot Grated 1 kg
- Milk 500 grams
- Khoya 250 grams
- Sugar 1 cup
- Kewra Essence few drops
- Clarified Butter 4 tbsp
- Dry Fruit as required
- Silver Leaves as required
Method
Take a cooking pan add ½kg milk boil add 1 kg of grated carrots mix it well, and cook. When the milk is dry add 1 cup of sugar mix it well when the sugar water is dry add 250 grams of khoya, 4 tbsp clarified butter, mix it well and roasted. When the fragrance comes up add a few drops of screw pine essence mix it well. Remove from heat take it in a serving platter garnish with as required dry fruit and khoya and garnish silver leave and serve it.
Gajar ka halwa recipe is the yummiest of all halwa recipes at Masala TV. For more halwa recipes, browse through different pakistani chef categories at Masala TV.
Yummy ?