Ingredients:
- Ginger juice ½ cup
- Lemon juice ½ cup
- Water 4 glasses
- Brown sugar ¾ cup
- Black pepper powder ½ tsp
- Salt 2 pinch
- Ice as required
- Mint leaves few leaves
Method:
- Mix water, brown sugar, salt and black pepper powder in a jug.
- Now add ginger juice, lemon juice
- Add ice and mint leaves then take out in glass and serve.