Hyderabadi White Chicken Qorma

Ingredients:

• Chicken                                          1kg
• Yogurt                                             1-1/2cup
• Ginger garlic paste                     2tbsp
• Salt                                                  2tsp
• White pepper                              1-1/2tsp
• Nutmeg, mace (powder)          3/4tsp
• White sesame                              2tbsp
• Coconut (powder)                      2tbsp
• Onion (crushed)                          2
• Whole mix all spices                  1tbsp
• Bay leaf                                          1
• Clarified butter                            3/4cup
• Almonds                                        15
• Screw pine (essence)                 few drops
• Green cardamom                       8
• Almonds (peeled)                       10-12

Method:

1. Wash the chicken thoroughly and add yogurt on it.
2. Now roast and crush white sesame, coconut powder and almonds.
3. Then slightly fry whole mixed all spices, green cardamom and onions crushed.
4. Now add onions, ginger garlic paste, yogurt and white pepper to roast the spices.
5. Then add the marinated chicken and add it with  1 cup of water and cook till the chicken tenders a bit.
6. Now add coconut powder, almonds and sesame powder.
7. After that add screw pine essence and water to simmer it.
8. Lastly dish it out and garnish it with peeled almonds.