Italian Chicken Strips and Chips
International Cuisine, Shireen Anwar

Italian Chicken Strips and Chips Recipe

Ingredients:

  • Chicken Breast (stripes) 2
  • Garlic Paste 1 tsp
  • Vinegar 2 tbsp
  • Soy Sauce 2 tbsp
  • Baking Powder 1 tsp
  • Teriyaki Sauce 1 tbsp
  • Bread Crumbs as required
  • Parmesan Cheese 2 tbsp
  • Ingredients for seasoned flour:
  • Flour 2 cup heaved
  • Salt 1 tsp
  • Black Pepper 1 tsp
  • Chicken Powder 1 tsp heaved
  • Eggs 2 beaten

Method:

  1. Marinate chicken strips with garlic paste, vinegar, soy sauce, teriyaki sauce and baking powder.
  2. Coat marinated strips in seasoned flour, then beaten eggs and bread crumbs.
  3. Deep fry or bake.
  4. Italian Chicken Strips and Chips is ready to serve with loads of fries.
  5. Previously blanched and seasoned in the same flour, eggs and bread crumbs.

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