Lamb and Green Olive Stew

Ingredients:

• Mutton                                                                       ½ kg
• Green Olives                                                             ½ cup
• Crushed Ginger Garlic                                            1 tbsp
• Chopped Tomatoes                                                2
• Potato                                                                         1
• Chopped Carrot                                                       1
• Whole Red Chilies                                                   6-8
• All Spice Powder                                                      ½ tsp
• Cinnamon                                                                  2 sticks
• Cloves                                                                          6
• Green Cardamoms                                                  6
• Black Pepper                                                             ½ tsp
• Oil                                                                                 as required
• Salt                                                                               to taste

Method:

1. Take a big cooking pan add as required water, 1 tbsp of crushed ginger garlic,
2. Add ½ kg of mutton, 6 green cardamom , 2 sticks of cinnamon, 6 cloves , 6-8whole red chilies
3. Add as required oil until the mutton is tender
4. Add  ½ tsp of all spice powder, add to taste mix it well and roasted
5. Now add 1 potato, 2 chopped tomatoes, 1 carrot and ½ cup of olives
6. Now cook until its gravy is thick and take it out in a serving bowl and serve it.