Lauki Ka Halwa Dessert Recipe
Ingredients:
- Bottle Gourd 2 kg
- Khoya ½ kg
- Dry Milk Powder 1 cup
- Cardamoms 6
- Dessicated coconut 50 gms
- Almonds, Pistachios 100 gms
- Sugar 250 gms
- Ghee 250 gms
- Green Food Color ½ tsp
Method:
- Boil bottle gourd.
- In a pan, heat ghee add cardamoms. When aroma comes add boiled bottle gourd and fry well.
- Now add in 1 cup of water dissolve dry milk.
- Add sugar in bottle gourd.
- After this, add milk, green food color, dessicated coconut, and fry.
- In the end, add khoya, almonds,pistachios and serve it.
Lauki ka Halwa is tremendously favorite of ladies. When cooked by Chef Rida Aftab, it certainly adds value to taste. For more recipes by Chef Rida Aftab, browse through hte wide range of her recipes in Urdu and English available in both at Masala TV.