Ingredients:
- Chicken Boneless 1kg
- Yogurt 250g
- Crushed Onions 1 cup
- Green Chilies 4
- Butter 100g
- Green Chili Paste 1 tsp
- Red Chili Paste 1 tsp
- Crushed Coriander 1 tsp
- Ginger Garlic Paste 2 tsp
- Salt ½ tsp
- Turmeric Powder ½ tsp
- Crushed All Spices ½ tsp
- Oil 2 tbsp
- Green Coriander 2 tbsp
Method:
- In a pan add 1 cup crushed onions and put it on the stove and cook until the water dries.
- Now add 100g butter and heat 2 tbsp oil and then add 250g yogurt, 1 tsp green chili paste
- Add 1 tsp red chili paste, 2 tsp ginger garlic paste, ½ tsp salt, ½ tsp turmeric powder
- Add 1 tsp crushed coriander and ½ tsp crushed all spices and cook it properly.
- After that put 1kg boneless chicken and 4 whole green chilies and put it on simmer for 10 minutes.
- In the end sprinkle 2 tbsp green coriander and serve.
