06 Jun
Beverages, Latest

Mango Squash

Ingredients:

  • Mango pulp                                        1 kg
  • Sugar                                                     375 grams
  • Lemon juice                                       3 tbsp

Method:

  1. In a pot mango pulp, sugar and lemon juice add and cook for 15 minutes .
  2. Then cool and grind then fill in bottle  and keep in refrigerator .

 

 

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