Ingredients:
- Chicken Breast Fillet 4
- Mayonnaise 1 cup
- Bread Crumbs 2 packet
- Eggs 4-5
- Corn Flour ½ cup
- Flour ½ cup
- Mustard Powder 1 tsp
- Baking Powder 1 tsp
- Sugar 1 tsp
- Garlic Paste 1 tbsp
- Red Pepper (crushed) 1 tbsp
- Black Pepper (crushed) ½ tbsp
- Oil for frying
- Salt to taste
Method:
- Mix together garlic, mayonnaise, red pepper, mustard powder, sugar, black peer and salt.
- Mix well
- In separate bowl mix flour, corn flour and baking powder.
- Dip chicken fillet in mayonnaise mixture , then fold in flour mixture, dip in beaten eggs.
- Deep fry in hot oil.
