Paaya Soup

Masala TV recipe of Paaya Soup by Zarnak Sidhwa from Food Diaries. This mouth-watering “Soups” recipe for Paaya Soup can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients

Mutton trotters6
Split Bengal gram ½ cup
Green cardamom2
Ginger-garlic paste4 tsp
Onion paste1 cup
Kashmiri red chilies6 – 7
Coriander powder2 tsp
All spice powder1 tsp
Tomato, finely chopped1
Saltto taste

Recipe Method

Pressure cook trotters and split Bengal gram with two cups water till three whistles.

Heat oil in a non stick pan, add green cardamoms, ginger garlic paste, onion paste, Kashmiri chilies, coriander powder, all spice powder and sauté for five minutes.

Add tomatoes and sauté till oil surfaces. Add lentil mixture and salt and cook for five minutes. Serve hot.