Ingredients:
- Chicken with skin 1
- Lemon Juice ½ cup
- Salt to taste
- Garlic Powder 1 tbsp
- Kachri Powder 2 tbsp
- Worcester Sauce 4 tbsp
- Peri Sauce 8 tbsp
- Oil 6 tbsp
- French Fries for serving
- Coal 1 piece
Method:
- First of all ,flate the chicken with the help of hammer .
- Add salt, lemon juicegarlic powder, kachri powder, worcester sauce, peri sauce, oil and leave it for 4 to 5 hours.
- Now bake in oven and grease from oil and roast it.
- In the end, serve with fries.
