Sandesh

Ingredients:

• Milk                                                           2 kg
• Caster sugar                                 1 cup
• Cardamom                                    1 tbsp
• Almonds, pistachios                  1 tbsp
• Citric acid                                      1 tsp

Method:

1. In a pan boil milk and stove off now in a small pot Citric acid dissolve in milk
2. When milk curdling then leave for 5 minutes .
3. Then half kg water mix and strain on Muslim cloth then cool it .
4. Now add in sugar powder and cardamom .
5. Then spread on gracy tray and cool it
6. Finally garnish with almonds and pistachio and serve .