Sawaiyyon Ka Meetha
Desserts, EID Desserts, Ice Cream Recipes, Zubaida Tariq

Sawaiyyon Ka Meetha Recipe By Zubaida Tariq

Ingredients:

  • ½cup vermicilli
  • ½cup sugar
  • 2cup fresh milk
  • 5 almonds
  • 5 chopped pistachio
  • 2tbsp fresh cream

 

Method:

  1. Pour the milk into a large skillet along with the vermicelli and cook until the vermicelli is done.
  2. Add the sugar into the milk and cook until the milk thickens.
  3. Add the fresh cream and sliced pistachios and almonds.
  4. The sweet vermicelli is ready to serve.

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