Ingredients:
Boneless chicken ½ kg cut into 2 inch cubes
Yogurt ½ cup
Sumac 2 tsp heaved
Lemon juice 2 tbsp
Crushed garlic 1 tbsp
Tomato puree ¼ cup
Cream 3 tbsp
Oil ¼ cup
White pepper ½ tsp
Black pepper ½ tsp
Paprika 1 tsp
Oregano ½ tsp
Ginger powder ½ tsp
Salt 1 tsp
Method for shish taouk:
Marinate chicken with all the given ingredients. Put on skewers and grill until done brushing with oil.